Raw chicken contains a high risk of salmonella. Pink meat has high levels of bacteria that can kill. Anita Thang, a food blogger and a nutrition student from Ryerson University thought the idea of eating raw chicken was dangerous.
Articles by Trisha Sales
Cold-wax painting workshops are giving participants the chance to translate images in a more tactile way.
%%excerpt%% Premier Doug Ford’s move to cut the number of wards in Toronto could continue to make it more difficult for councillors get things done.
As Syria continues to crumble, Syrian refugees in Canada have been quietly settling into their new lives. And although the initial wave of Syrians being processed through Canada’s airports is over, many more are scheduled to arrive in 2018. The Toronto Observer checked in with some of the recent Syrian newcomers to see how they are adjusting to their new lives — and also spoke with some refugees who are still waiting to come to Canada.
H2OCanada, a group devoted to helping people in Madagascar, held an event April 15 at CycleBar Leaside to raise money to provide clean water for Amberomena, a village in the island country’s eastern region.
There have been hundreds of cases of raccoon distemper in the last few years in Toronto. The virus had led many people to believe that the cause was rabies.
Returning students kicked off the new semester with one of Centennial College’s more idiosyncratic traditions: Free Pancake Day.